-pops- Posted October 1, 2018 Report Share Posted October 1, 2018 Trying out Sainsbury's Cod with a Pea Crust today. They recommend having it with chunky chips which is what I will do. Quote Link to comment Share on other sites More sharing options...
Belatucadrus Posted October 1, 2018 Report Share Posted October 1, 2018 Pork & apple burgers with roast Apache potatoes & peas. Quote Link to comment Share on other sites More sharing options...
-pops- Posted October 2, 2018 Report Share Posted October 2, 2018 The cod & peas of yesterday were quite nice but I do wish they would put salt into food like they used to. I know it's all this health propaganda from people with nothing better to do but this advice is a total waste of their efforts because all that happens is that the consumer, noticing the lack of salt, then puts their own portion on - most likely a lot more than would have previously put on by the manufacturers. I'm noticing this to an increasing extent in almost every savoury thing I buy. Â Today is mussels in tomato sauce with couscous. I'm making it myself so I have full control of the salt content. Quote Link to comment Share on other sites More sharing options...
andsome Posted October 2, 2018 Report Share Posted October 2, 2018 Quorn Emmental escallops , with a small amount of chips and a salad. Quote Link to comment Share on other sites More sharing options...
Belatucadrus Posted October 2, 2018 Report Share Posted October 2, 2018 8 minutes ago, andsome said: Quorn Oh my God he said Quorn, dear me using bad language like that will get your post deleted by the moderators, you know quornography is against forum rules. Â I on the other hand will be having stew made with proper feather steak type meat and served with mashed spud & Broccoli. Quote Link to comment Share on other sites More sharing options...
andsome Posted October 2, 2018 Report Share Posted October 2, 2018 We quite like the Quorn escallops and they make a change from meat and fish. A change is as good as a rest. Quote Link to comment Share on other sites More sharing options...
Belatucadrus Posted October 2, 2018 Report Share Posted October 2, 2018 Strange that a man who gets all frazzled about Mcdonalds fake cheese is happy to eat quorn the fakest of all fake foods and the core component of fake sausages, burgers and "Meat " pies. Â If you feel the urge for "Â Mycoprotein " eat a mushroom. Quote Link to comment Share on other sites More sharing options...
andsome Posted October 3, 2018 Report Share Posted October 3, 2018 Too late I discovered that we had no chips so we had macaroni cheese and peas. We will have the escallops today. Quote Link to comment Share on other sites More sharing options...
-pops- Posted October 3, 2018 Report Share Posted October 3, 2018 Stirfry beef today with Singapore noodles in a satay sauce. Quote Link to comment Share on other sites More sharing options...
Belatucadrus Posted October 3, 2018 Report Share Posted October 3, 2018 Eat out day today, this time nice hot baguette and chips at the Swan, I went for my usual chicken and bacon, mum had bacon & brie. Quote Link to comment Share on other sites More sharing options...
andsome Posted October 4, 2018 Report Share Posted October 4, 2018 Steak and ale pie, with roast tatties, broccoli and carrots. Quote Link to comment Share on other sites More sharing options...
-pops- Posted October 4, 2018 Report Share Posted October 4, 2018 Lamb chops, roast potatoes, broad beans with mint sauce & gravy. Quote Link to comment Share on other sites More sharing options...
AlanHo Posted October 4, 2018 Report Share Posted October 4, 2018 Too busy with post holiday chores to spend time cooking toaday.  We will be having an utterly delicious M & S butter chicken curry with their starter selection of samosas, onion bhargis etc accompanied by boiled basmati rice and Mango chutney. It has to be without naan or papadoms because we have none in stock and I aint going out for any.  You pay only £10 for two mains and two starters. One of each is more than plenty for us. So we have a fine meal for only £2.50 each person plus of course the minimal cost of the rice and mango chutney. Hence the main outlay tonight will be the pre-dinner G&T and the wine. Quote Link to comment Share on other sites More sharing options...
Belatucadrus Posted October 4, 2018 Report Share Posted October 4, 2018 Bacon chops, baked jacket potato with cheese and possibly a fried egg and some veggies, final decision will be made at the appropriate time. Â PS home made popadoms are easy, take two slices of bread, put each slice in an individual polythene food bag, place under seat cushion and sit on it for about three hours, then remove from bag and stick in a toaster Quote Link to comment Share on other sites More sharing options...
-pops- Posted October 5, 2018 Report Share Posted October 5, 2018 Something simple and easy today. Spaghetti in tomato sauce with Pecorino cheese. Quote Link to comment Share on other sites More sharing options...
andsome Posted October 5, 2018 Report Share Posted October 5, 2018 We had a four egg cheese omelette each. Quote Link to comment Share on other sites More sharing options...
Belatucadrus Posted October 5, 2018 Report Share Posted October 5, 2018 Tempura Battered Cod, Carrot Fries, Spicy Potato Wedges, Hash Browns & Green beans Quote Link to comment Share on other sites More sharing options...
andsome Posted October 6, 2018 Report Share Posted October 6, 2018 Cheese and onion baps, filled with medium rare beef slices and loads of onion for me, and tomato for 'Er indoors. Quote Link to comment Share on other sites More sharing options...
-pops- Posted October 6, 2018 Report Share Posted October 6, 2018 Chicken & sweetcorn soup and a baked potato. Quote Link to comment Share on other sites More sharing options...
andsome Posted October 7, 2018 Report Share Posted October 7, 2018 Beef steak Hache with sea salt chives and black pepper, baby pearl potatoes, carrots and sweetheart cabbage. Quote Link to comment Share on other sites More sharing options...
-pops- Posted October 7, 2018 Report Share Posted October 7, 2018 Jacket potato filled with cheese and bacon. Quote Link to comment Share on other sites More sharing options...
AlanHo Posted October 7, 2018 Report Share Posted October 7, 2018 Another lazy day in the kitchen. M & S Steak Pie with boiled Maris Pipers, broccoli, sprouts and cauliflower. Plus extra Bisto beef gravy.  Not forgetting a full bodied Argentine Malbec wine Quote Link to comment Share on other sites More sharing options...
Belatucadrus Posted October 7, 2018 Report Share Posted October 7, 2018 Yesterday, four cheese pizza, skinny chips & salad. Today, Pig chops plus spuds & veggies. Quote Link to comment Share on other sites More sharing options...
-pops- Posted October 8, 2018 Report Share Posted October 8, 2018 Doing a pizza today with a base I made some weeks ago and stuck in the freezer topped with my standard tomato sauce thickened up somewhat by boiling a bit more than usual and that topped with deli 'oddments', sliced yellow pepper, sliced red onion, sprinkled with oregano plus Mozzarella and Pecorino cheese.  Deli 'oddments' are the bits and bobs - salami ends, odd size bits of ham and such like that the shop can't sell at full price and so are given away to OAPs in exchange for a contribution to this weeks charity box (they change it weekly). Quote Link to comment Share on other sites More sharing options...
Belatucadrus Posted October 8, 2018 Report Share Posted October 8, 2018 . Quote Link to comment Share on other sites More sharing options...
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