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Irene

Pulled Pork, Large Pork Shoulder Joint

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Oven cook from chilled:  For Pulled pork.

Before Cooking: Preheat oven. Remove all packaging.

Place shoulder joint into an ovenproof dish with 500ml of water and cover tightly with foil.  Place on the middle shelf of the oven to cook for 4 hours.

After Cooking: Rest for 15 minutes before pulling joint apart using 2 forks. Check food is piping hot and no pink colour remains.  All cooking appliances vary.  This is a guide only.

Oven cook 180°C / Fan 160°C / Gas 4.  for 4 hrs.

 

Absolutely yummy!  :wink:

 

This will provide at least three meals for us (2 of us)  in various guises. 

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