-pops- Posted June 22, 2018 Report Share Posted June 22, 2018 Walnut & Cheddar jacket potato Quote Link to comment Share on other sites More sharing options...
Belatucadrus Posted June 22, 2018 Report Share Posted June 22, 2018 Smoked haddock fillet fishcakes served with new potatoes and peas. Quote Link to comment Share on other sites More sharing options...
andsome Posted June 23, 2018 Report Share Posted June 23, 2018 Whole meal baps filled with sliced beef and onion. Quote Link to comment Share on other sites More sharing options...
-pops- Posted June 23, 2018 Report Share Posted June 23, 2018 Home-boiled smoked gammon with parsley & onion sauce, fresh broad beans and sautéed new potatoes. Quote Link to comment Share on other sites More sharing options...
-pops- Posted June 24, 2018 Report Share Posted June 24, 2018 The remains of the gammon with broccoli in cheese sauce and boiled new potatoes. Quote Link to comment Share on other sites More sharing options...
andsome Posted June 24, 2018 Report Share Posted June 24, 2018 Pig fillet and salad. Quote Link to comment Share on other sites More sharing options...
-pops- Posted June 25, 2018 Report Share Posted June 25, 2018 Spaghettoni pomo doro with plenty of extra mature Parmesan cheese. Quote Link to comment Share on other sites More sharing options...
AlanHo Posted June 25, 2018 Report Share Posted June 25, 2018 I am having a medium rare sirloin steak with onion loaf, deep fried McCain straight cut Home Chips, a roasted garlic bulb and a side salad of Iceberg lettuce and sliced peppers. Â Libby is having cold chicken left over from yesterday's dinner and a load of salad to comply with her Slimming World dietary advice. She has a bee in her bonnet about losing a few pounds and, like andsome, is devoted to the cause. Quote Link to comment Share on other sites More sharing options...
andsome Posted June 26, 2018 Report Share Posted June 26, 2018 Black pudding and salad. Quote Link to comment Share on other sites More sharing options...
catgate Posted June 26, 2018 Report Share Posted June 26, 2018 What ever management selects. Â (It's always very good!!) Quote Link to comment Share on other sites More sharing options...
andsome Posted June 26, 2018 Report Share Posted June 26, 2018 Changed our minds, its too hot to get the frying pan on, so I am having canned mackerel and 'Er indoors is having canned tuna with our salad. Quote Link to comment Share on other sites More sharing options...
-pops- Posted June 26, 2018 Report Share Posted June 26, 2018 In view of the hot weather, it's my (cheat) version of Gazpacho. Â For what it's worth, I'll post in the recipe section. Quote Link to comment Share on other sites More sharing options...
andsome Posted June 27, 2018 Report Share Posted June 27, 2018 Baked salmon fillets and salad. Quote Link to comment Share on other sites More sharing options...
-pops- Posted June 27, 2018 Report Share Posted June 27, 2018 Cold mixed fish and a potato salad (cubed boiled new potatoes, finely chopped onion, chopped watercress, chopped cucumber and any other salad oddments that are lurking in the fridge. The mixed fish is fish pie mix, microwaved, cooled, a few prawns added and seasoned with an oil & vinegar dressing. Quote Link to comment Share on other sites More sharing options...
Belatucadrus Posted June 27, 2018 Report Share Posted June 27, 2018 Lunch was Fish and chips with mushy peas at the Hare & Hounds, this evening will be a thoroughly exotic sandwich. None of which require us to heat up the oven, Quote Link to comment Share on other sites More sharing options...
-pops- Posted June 28, 2018 Report Share Posted June 28, 2018 Mussels in a garlic & tomato sauce with couscous. Quote Link to comment Share on other sites More sharing options...
-pops- Posted June 29, 2018 Report Share Posted June 29, 2018 Chicken livers sautéed in olive oil with finely sliced garlic & shallot. Served with spaghettoni and Parmesan shavings. Quote Link to comment Share on other sites More sharing options...
andsome Posted June 29, 2018 Report Share Posted June 29, 2018 After shedding a stone in the last few weeks, I have no intention of going over the top. However, for our first night at Alverston Hall, I am indulging in a curry, with another pint of Hobgoblin Quote Link to comment Share on other sites More sharing options...
-pops- Posted June 30, 2018 Report Share Posted June 30, 2018 Thai green curried pork with rice Quote Link to comment Share on other sites More sharing options...
-pops- Posted July 1, 2018 Report Share Posted July 1, 2018 Bought a half leg of lamb on special offer so, it's roast lamb, new potatoes, young carrots, fresh broad beans & gravy. Quote Link to comment Share on other sites More sharing options...
Belatucadrus Posted July 1, 2018 Report Share Posted July 1, 2018 M&S butter chicken and rice, largely on the grounds it's a few minutes in the microwave and again the oven stays off. Quote Link to comment Share on other sites More sharing options...
andsome Posted July 1, 2018 Report Share Posted July 1, 2018 Had a delicious salad with cooked meats last night, boiled ham and roast pork. Tonight I fancy a salad again, but with roast pork from the carvery, as last night I will follow it with ice cream. Quote Link to comment Share on other sites More sharing options...
-pops- Posted July 2, 2018 Report Share Posted July 2, 2018 Today it's a childhood favourite using the remains of yesterdays roast lamb. I don't know what it might be called but, I'm sure it's not unique to us. It comprises all the edible remains of the meat, including skin (if any) and some fat and a large onion. These are minced together and formed into a paste with any remaining gravy - use lamb stock or water if it's too dry. season with salt and plenty of pepper. Spread into an ovenproof making a layer about half - three-quarters of an inch thick and bake until cooked and brown and crispy at the edges. Serve with vegetables of choice (we like tinned marrowfat peas and new potatoes), gravy and pickled onions (if liked). When I was young we made a special thin version that was cut into slices and made into sandwiches together with thinly sliced onion. Quote Link to comment Share on other sites More sharing options...
Belatucadrus Posted July 2, 2018 Report Share Posted July 2, 2018 Gravadlax salmon with a mustard and dill dressing served with Jersey Royals and salad. Quote Link to comment Share on other sites More sharing options...
andsome Posted July 3, 2018 Report Share Posted July 3, 2018 Quorn escallops with salad. I have gained 5lb while at Warner's, and have to get that back off. Quote Link to comment Share on other sites More sharing options...
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